Longitudinal Associations between Dietary Patterns and Weight Status in Puerto Rican Infants and Toddlers’ Participants of the WIC Program
PDF

Keywords

infants
dietary patterns
diet quality
obesity
Hispanic

How to Cite

Amaro-Rivera, K., Molina, J., Pérez, C. M., & Palacios, C. (2019). Longitudinal Associations between Dietary Patterns and Weight Status in Puerto Rican Infants and Toddlers’ Participants of the WIC Program. Puerto Rico Health Sciences Journal, 38(2). Retrieved from https://prhsj.rcm.upr.edu/index.php/prhsj/article/view/1876

Abstract

Objective: To explore the associations between feeding practices and diet quality with weight in Puerto Rican infants/toddlers. Methods: This was a longitudinal study done in a sample of 296 caregivers and their children aged 0-24 months from a WIC clinic in PR. A. Caregivers completed questionnaires on socio-demographics and feeding practices and infant’s weight and length were measured at the baseline and follow-up (1 year later) visits. Diet quality was assessed using an adapted version of the Diet Quality Index Score (DQIS) for infants/toddlers. Results: A total of 77 participants completed the follow-up visit. At baseline, overweight/obesity was found in 5% while in the follow-up visit it increased to 16%. Exclusive breastfeeding for less than one month (RR 1.32, 95% C.I. 1.10, 1.59) and formula-based diets (RR 1.29; 95% C.I. 1.08, 1.54) increased the odds of overweight/ obesity at follow-up compared to longer breastfeeding and those never formula-fed. DQIS significantly decreased from the baseline to the follow-up visit. The overall DQIS was not significantly associated with weight; however, a trend was observed between a negative change in the breast-milk and 100% juices score with higher odds of overweight/obesity while a negative change in the vegetable score was associated with lower odds of overweight/obesity. Conclusion: Diet quality significantly decreased over time in our sample. Breastfeeding for less than one month and formula-based diets significantly increased the odds of overweight/obesity at follow-up, but no significant associations were found with DQIS or its components.
PDF
Authors who publish with this journal agree to the following terms: a. Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal. b. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal. c. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).